Salmon & egg wraps with mustard mayo recipe | Good Food

Salmon & egg wraps with mustard mayo recipe | Good Food

www.bbcgoodfood.com

These tasty wraps are a great way of feeding friends, you can just lay all the ingredients on a platter so everyone can assemble their own, from BBC Good Food magazine.

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Ingredients

  • 24 slices smoked salmon
  • 6 hard-boiled eggs cooled, shelled and sliced
  • 2 x 100g bags baby spinach
  • 12 large wraps we used multigrain
  • 200g light mayonnaise
  • 6 tbsp Dijon mustard
  • 1 small red onion very finely sliced

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