Oreo®-Cheesecake - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Springform pan
- Hand mixer
- Mixing bowl
- Kitchen scale
- Saucepan
- Spatula
- Whisk
- Measuring cup
- Refrigerator
- Freezer
- Plastic wrap
- Parchment paper
- Chef's knife
Ingredients
- 32 Schoko-Doppelkekse mit weißer Cremefüllung (z. B. Oreos®)
- 40 g Butter
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 1 Pck. Sahnesteif
- 400 g Frischkäse
- 250 g Magerquark
- 100 g Puderzucker
- 250 g Mascarpone
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