Bakery-Style Gluten Free Blueberry Muffins Recipe | Moist & Easy
Discover how to make the best bakery-style gluten free blueberry muffins. This easy recipe features a moist, tender crumb and is bursting with fresh berries. Perfect for a Celiac Disease safe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreejourney.ca.
Ingredients
- 1/2 cup butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 cups all-purpose gluten free flour
- 1 cup milk
- 2 1/2 cups blueberries
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