Mushroom and Fried Egg Pancake - TOUT'S
Mushroom and fried egg pancakes: tender mushrooms, perfectly cooked eggs, and herbed batter in every bite. Perfect for a special breakfast or brunch!
Ingredients
- 100g x Plain flour
- 6 x Eggs
- 230ml x Semi-skimmed milk
- 3 tbsp x Finely chopped chives
- Sea salt and ground pepper
- 1 tbsp x Vegetable oil
- 400g x Chestnut mushrooms
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