BBQ Black Beans with Kicked-up Cornbread Waffles

BBQ Black Beans with Kicked-up Cornbread Waffles

www.thejoyfulplateful.com

These BBQ Black Beans are sweet, smoky, and tangy, and the perfect cold-weather comfort meal when paired with Kicked-Up Cornbread Waffles.

View full recipe on www.thejoyfulplateful.com

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Cooking tools:

  • Waffle iron
  • Oven
  • Baking dish
  • Stove
  • Saucepan
  • Skillet
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 2 Tbsp. avocado oil
  • 1/2 red onion, diced
  • 1 green bell pepper, diced
  • 1 Tbsp. smoked paprika
  • 2 tsp. chili powder
  • 1 tsp. garlic powder
  • 1 tsp. Italian seasoning
  • 1 tsp. kosher salt
  • 15-oz. can diced tomatoes
  • 2 Tbsp. molasses
  • 2 Tbsp. apple cider vinegar
  • 1 Tbsp. pure maple syrup
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. ketchup
  • 2 15-oz. cans black beans, drained and rinsed
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 Tbsp. baking powder
  • 1 Tbsp. sugar
  • 1 tsp. seasoned salt (or 1/2 tsp. sea salt)
  • 1 cup milk
  • 1/4 cup avocado oil
  • 1 egg
  • 6 green onions (scallions), white and green parts thinly sliced
  • 1 heaping cup grated pepper jack cheese

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