Foryoueats: Lemon Dump Cake (with Cream Cheese)
This zesty lemon dump cake is the perfect blend of sweet and tangy, with a creamy cream cheese layer. With a base of lemon curd, cream cheese, and a buttery cak
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 2 – 12 oz. jars of lemon curd or Homemade Lemon Curd
- 8 oz. cream cheese
- 1 large egg
- ¼ cup granulated sugar
- 1 15.25 oz. white or lemon cake mix yellow cake mix also works
- ½ cup salted butter cold
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