Lemon Dump Cake with Cream Cheese: Indulge with Just Four Ingredients

Lemon Dump Cake with Cream Cheese: Indulge with Just Four Ingredients

www.tasteofhome.com

This easy lemon dump cake with cream cheese adds pie filling, cake mix and butter for a four-ingredient dessert that's perfectly sweet, tart and indulgent.

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Ingredients

  • 2 cans (21 ounces each) lemon pie filling
  • 2 packages (15-1/4 ounces each) yellow cake mix
  • 1 package (8 ounces) cream cheese, cubed
  • 1 cup butter, melted
  • Whipped cream

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