Lemongrass and Chilli with Prawns Recipe
Collect this Lemongrass and Chilli with Prawns recipe by Birch and Waite. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS
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Ingredients
- 1 jar Birch & Waite Stir Fry Lemongrass & Chilli Sauce
- 500g green king prawn, peeled and deveined
- Vegetable oil
- 100g baby corn, halved
- 2 bunches bok choy, halved lengthwise
- 1 red capsicum, diced
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