Grilled prawns with chilli garlic sauce recipe Recipe - Better Homes & Gardens Australia
Savour grilled prawns with chilli garlic sauce. A mouthwatering dish that combines succulent prawns with a spicy and tangy sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 24 large whole green king prawns
- Lemon wedges, to serve
- CHILLI GARLIC SAUCE
- 4 red chillies
- 4 cloves garlic, unpeeled
- 3 Tbsp tomato paste
- ½ tsp dried chilli flakes
- 3 Tbsp red wine vinegar
- 2 tsp sweet paprika
- 2 Tbsp extra virgin olive oil
- 3 Tbsp water
- Sea-salt flakes, to season
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