Kalonji Macchi (Fish flavoured with onion seeds in coconut sauce) Recipe- Cookitsimply.com

Ingredients

• 4 Fish fillets (sole / plain, cut into 3 pieces each)
• 2 tbsp Vegetable oil
• 1 tsp Onion seeds (kalonji)
• 4 Dry red chillies (sookhi lal mirch)
• 3 Garlic (lasan cloves, sliced)
• 1 Onion (medium-sized, sliced)
• 2 Tomatoes (medium-sized, sliced)
• 1/4 cup Coconut (nariyal, grated)
• Salt to taste
• 1 tsp Coriander (dhaniya powder)
• 6 floz Water
• 1 tbsp Lemon (nimbu juice)
• 1 tbsp Green coriander (hara dhaniya, chopped)