Garlic Mashed Potato Casserole Recipe
This cheesy garlic mashed potato casserole recipe, with a golden crust and buttery interior, is the ultimate comfort food. Make it ahead and freeze it.
Ingredients
- 3 pounds Yukon Gold potatoes, or more as needed
- 0.5 cup hot milk
- 0.5 cup cream cheese, softened
- 0.5 cup chopped green onions, divided
- 3 tablespoons butter
- 1 egg, lightly beaten
- 3 cloves garlic, crushed and chopped, or to taste
- 0.5 teaspoon salt
- 0.5 cup shredded Cheddar cheese
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