North African Frittata | Egg Recipes - British Lion Eggs

North African Frittata | Egg Recipes - British Lion Eggs

www.egginfo.co.uk

Taste the flavors of North Africa with this chickpea, roasted pepper, and butternut squash frittata. Perfect for a nutritious meal.

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Ingredients

  • 30ml/2tbsp olive oil
  • 225g butternut squash peeled, deseeded and diced
  • 8 large British Lion eggs
  • 1 can (400g) chickpeas, drained
  • 1 red pepper, deseeded and diced
  • 50g rocket leaves
  • 5ml/1tsp ground cumin
  • pinch of dried flaked chillies
  • salt and freshly ground black pepper
  • 150ml sour cream (optional)
  • handful of chopped coriander (optional)

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