Espresso Chocolate Recipe

Name: Espresso Chocolate Recipe
Total time: 60 min
Ingredients: 50 g Icing sugar; 1 package Vanilla sugar; 125 g Cornstarch; 40 g Flour; 10 g + 3-4 tablespoons cocoa; 1⁄2 Tsp Cinnamon; 1 knife tip Cardamom; 1 TEASPOON Espresso powder (instant); 125 g cold butter; 80 Chocolate espresso beans; 100 g Dark chocolate coating; baking paper; 7-10 Tbsp Disposable piping bag

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Mix icing sugar with vanilla sugar, starch, flour, 10 g cocoa, cinnamon, cardamom and espresso powder. Add butter in pieces.

Keywords

sweet
Winter
Desserts & Baking
easy
Biscuits
Cookie
Cookies
Christmas
Coffee table

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