Enchiladas Verde Fresco | Get Fresh!

Ingredients

• Cooking spray
• 1 can Chilies (4 oz)
• 2 cans Black beans, drained and rinsed (15 oz. ea)
• 1 can Pinto beans, drained and rinsed (16 oz)
• 1 can Tomatoes, diced, no salt added (14 oz)
• 1 pkg Cream cheese, low fat, softened (8 oz)
• 1 c Sour cream, light
• 3 oz Spinach, fresh (½ of a 6 oz bag)
• 4 Tortillas, multi grain, (6-in), torn into large pieces
• 1 c Cheese, shredded, monterey jack/colby, reduced fat