Casatiello Napoletano Recipe | Laura in the Kitchen - Internet Cooking Show
Stuffed with salumi and parmesan, this traditional Casatiello Napoletano makes a hearty, flavorful meal. Perfect for gatherings!
Ingredients
- 4 cups of All Purpose Flour
- 1-1/2 cups of Warm Water
- 1/2 cup of Lard
- 2 Tsp of Salt
- 2-1/2 tsp of Active Dry Yeast plus one teaspoon of sugar
- 2 cups of chopped salumi such as salami, prosciutto and provolone and a grating of parmesan
- 1/2 tsp of finely ground black pepper
- 4 Eggs
- 1/4 cup of Cold Lard
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