Grilled Peach and Tofu Summer Salad - Good Eatings

Ingredients

• 0,5 cup quinoa
• 1 cup water
• 0,25 tsp vegetable stock powder
• 230 g block of firm herb marinated tofu
• 0,5 tbsp rapeseed oil or other high smoke point neutral tasting oil
• 4 peaches
• 150 g mangetout, divided
• 120 g mixed baby greens
• 1,5 tbsp lemon juice
• 1,5 tbsp extra virgin olive oil
• Salt and black pepper, to tast
• 0,5 cup toasted walnuts
• Balsamic glaze