Classic Creamy Coleslaw Recipe: How to Make It
Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home. "When the lady who made this tasty salad move, I contacted her to...
Keywords
- taste of home creamy coleslaw
Ingredients
- 3 large heads cabbage, shredded (about 48 cups)
- 3 large carrots, shredded (about 2-1/2 cups)
- 2 cups mayonnaise
- 1 cup sugar
- 1/4 cup white vinegar
- 2 tablespoons celery seed
- 1 tablespoon salt
- 2 teaspoons garlic powder
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