Tuvar Lilva Paratha (Pigeon Peas Stuffed Flatbread) – Pepkitchen

Ingredients

• 2 tbsp oil
• 1/8 tsp turmeric powder
• 1/4 tsp asafoetida
• 1 tbsp ginger garlic green chili paste
• 1/2 cup coriander (chopped)
• 1/4 cup green garlic leaves (chopped)
• 250 g pigeon pea (fresh , crushed coarsely)
• 1/2 cup green pea (crushed coarsely)
• 4 medium potato (boiled and mashed)
• 1/2 tsp garam masala
• salt (as per taste)
• 2 cups whole wheat flour
• 1 tbsp oil
• water (required to knead soft dough)
• oil (for roasting paratha)