Garden Fiesta Tuna Pockets - Click 'N Cook

Ingredients

• 2 5-ounce cans tuna packed in water, low sodium, drained
• 1 15-ounce can beans, black, low sodium, drained and rinsed
• 3/4 cup frozen corn, thawed and drained
• 1 green pepper, diced
• 2 tablespoons lime juice
• 1 tablespoon vegetable oil
• 1/4 teaspoon salt
• 4 teaspoons chilli powder
• 2 teaspoons garlic powder
• 3 6-inch pitas, whole wheat cut in half
• 1 carrot, diced
• 1 red onion, diced (optional)