PRAWN PASTA | Silver Sea Seafoods

Name: PRAWN PASTA | Silver Sea Seafoods
Ingredients: 300g Silversea Seafood Eastern King prawns; Prawn heads and shells; 1 carrot (sliced); 1 onion (sliced); 2 garlic cloves (crushed); Olive oil; Water; 200g egg yolks; 200g pasta flour (00 flour); 5g salt; 24g olive oil; 300g cleaned prawns; 1 garlic clove (sliced); 100ml prawn stock; 50g butter; Salt and pepper

id.silverseaseafoods.com

Eastern King Prawn Pasta Recipe (Serves 3) Watch Alan's video for step-by-step instructions on You tube here!

View full recipe on id.silverseaseafoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at id.silverseaseafoods.com.

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Ingredients

300g Silversea Seafood Eastern King prawns
Prawn heads and shells
1 carrot (sliced)
1 onion (sliced)
2 garlic cloves (crushed)
Olive oil
Water
200g egg yolks
200g pasta flour (00 flour)
5g salt
24g olive oil
300g cleaned prawns
1 garlic clove (sliced)
100ml prawn stock
50g butter
Salt and pepper

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