Contigo® Tres Leche Cannoli

Contigo® Tres Leche Cannoli

www.performancefoodservice.com

Contigo® decadent Tres Leche pipped into a crisp Roma® cannoli shell dusted in West Creek® powdered sugar then dipped in Magellan® roasted pecans.

Keywords

  • Contigo® Tres Leche Cannoli
View Original

Share this recipe:

Ingredients

  • 6 ea Roma® chocolate cannoli shells
  • 2 ea Contigo® Tres leche slices, 3 inches x 3 inches
  • 1/4 cup Magellan® pecan pieces
  • 1/2 tbsp Nature's Best Dairy® Butter, Unsalted
  • 1/8 tsp sea salt
  • 1/4 cup Magellan® pecan halves, roasted for garnish
  • 3 tbsp West Creek® Sugar Powdered, for garnish
  • 6 ea Peak Fresh Produce® Mint, sprigs
  • 1/4 cup caramel sauce, for garnish

More Like This