Grilled Pork Kebabs with Southest Asian Marinade | Food Stuff

Ingredients

• 2 Tablespoons minced fresh cilantro
• 3 medium cloves of garlic, minced or pressed
• 1/2 teaspoon ground ginger
• 1/4 cup lime juice (about 4 limes)
• 2 Tablespoons olive oil
• 1/2 teaspoon pepper
• 1 pineapple, cut into 1-inch cubes
• 1 3/4 pounds boneless center-cut pork chops, 1 1/4-inches thick (4 to 5 chops), cut into 1 1/4 -inch cubes
• 1 medium red bell pepper, cut into 1-inch pieces
• 1 large red onion, peeled and cut into 3/4-inch pieces (3-layer stacks)
• 3/4 teaspoon salt
• Salt and pepper, to taste
• 2 medium scallions, sliced thin
• 1/4 cup soy sauce
• 1/4 cup sugar
• 1/4 cup vegetable oil
• 1 medium yellow bell pepper, cut into 1-inch pieces