Sausage spaghetti bolognaise recipe Recipe
A student spin on the Italian classic, try this sausage spaghetti bolognaise recipe.
Ingredients
- 1 tin of chopped tomatoes
- 1 beef stock cube or gravy browning
- 1 clove of garlic, crushed or finely chopped
- Splash of olive oil for frying
- A handful of mushrooms, sliced
- Sausages (2 per person)
- 2 bay leaves
- Spaghetti
- Pepper
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