Arrabbiata Sauce Recipe | Easy Italian Pasta sauce
The Classic Arrabiata Sauce Italian sauce recipe. Arrabiata sauce is essentially a tomato sauce made with garlic, olive oil, red pepper flakes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at magentastreaks.com.
Cooking tools:
- Potato masher
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring spoon
- Measuring cup
- Airtight container
- Refrigerator
Ingredients
- 3 tbsp extra virgin olive oil or butter (vegan butter)
- 6 fresh garlic cloves
- 1 small onion (finely chopped)
- 2 cans (28 ounces) diced tomato
- 4 tbsp crushed red pepper flakes (for less spicy add 1 to 2 tbsp)
- ½ cup fresh basil leaves and parsley (chopped)
- 1 ½ tbsp salt
- ½ tbsp black pepper to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Arrabbiata Sauce Recipe | Easy Italian Pasta sauce
magentastreaks.com
Italian Classic Arrabiata Sauce
theworldinrecipes.com
Arrabbiata Sauce
chefwiz.com
Arrabbiata sauce recipe | Good Food
bbcgoodfood.com
Arrabbiata Sauce Recipe
rustle-up.com
Arrabbiata Sauce Recipe
rustle-up.com
Spicy Arrabbiata Sauce Recipe - Homemade Tomato Sauce
allrecipes.club
Pasta Arrabiata Recipe
julestomatosauce.com