Pecan Pie Recipe
A classic Southern dessert, pecan pie is rich and sweet with a crunchy texture from toasted pecans. Perfect for holidays or a cozy family dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Pie dish
- Cooling rack
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Saucepan
- Oven
- Plate
Ingredients
- 1 pie crust
- 1 cup, chopped pecans
- 1 cup light corn syrup
- 1 cup granulated sugar
- 3 eggs
- 1/4 cup, melted unsalted butter
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
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