Grilled tofu with sesame and spinach miso
Grilled tofu infused with sesame and spinach miso—quick, healthy, and delicious for a satisfying lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 600 grams (1¼ pounds) firm tofu
- 1/4 cup (75g) white miso
- 1 teaspoon sugar
- 1 tablespoon mirin
- 2 tablespoons primary dashi
- 1 tablespoon tahini
- 8 spinach leaves
- 1 tablespoon finely shredded lemon rind
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