Vegan Elote (Mexican Street Corn) Recipe
This vegan elote (Mexican street corn) recipe features a lime-infused crema and is the perfect side dish for your next cookout. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- ½ of a 12-oz. package light firm tofu
- 2 tablespoons lime juice
- 2 cloves garlic, halved
- ½ teaspoon lime zest
- ½ teaspoon ground chipotle chile
- 4 ears sweet corn, husks and silks removed
- ¼ cup chopped fresh cilantro
- Freshly ground black pepper, to taste
- Lime wedges
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