Easy Mexican Street Corn Recipe (Elote!) - Fiesta on a Cob!
Craving authentic Mexican Street Corn? My easy Elote recipe delivers a creamy, cheesy, chili-lime fiesta! Skip the lines & make the best at home! Get my tips!
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Cooking tools:
- Grill
- Grill pan
- Pastry brush
- Tongs
- Microplane
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
Ingredients
- 4 ears of corn, husks removed
- 2 tablespoons vegetable oil
- 1/2 cup mayonnaise
- 1/4 cup Mexican crema or sour cream
- 1/4 cup finely grated cotija cheese
- 1 lime, zested and juiced
- 1 clove garlic, minced
- 1/4 teaspoon cayenne pepper (optional)
- Salt
- freshly ground black pepper
- 1/2 cup finely grated cotija cheese
- 2 tablespoons chili powder
- 1/4 cup chopped fresh cilantro
- Lime wedges, for serving
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