Mimosa Butter Cookies
Preheat oven to 350°. In a large bowl, cream first 4 ingredients until light and fluffy, 3-4 minutes. Mix juice and champagne. Add flour to creamed mixture alternately with juice mixture, beating...
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Cooking tools:
- Piping bag
- Hand mixer
- Mixing bowl
- Measuring cup
- Kitchen shears
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
Ingredients
- 1 cup butter, softened -
- 1-1/4 cups confectioners' sugar -
- 2 teaspoons grated orange zest -
- 1 teaspoon salt -
- 1/4 cup orange juice -
- 1/4 cup champagne -
- 2-1/2 cups all-purpose flour -
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