Sweet and Earthy Dried Cherry and Leek Beef Burgers - Sutter Home Family Vineyards

Ingredients

• 12 oz. marscapone cheese
• 3 t Grey Poupon Dijon Mustard
• 1/4 t salt
• 2 T honey
• 1 T minced fresh Thyme
• 1/2 cup minced walnuts
• 1/2 cup sun dried tomatoes, juilinned
• 3 T Colavita extra virgin olive oil
• 1/2 cup Sutter Home Merlot
• 1/2 t salt
• 3 T brown sugar
• 6 medium portabella mushrooms
• 3/4 cup dried cherries
• 1/4 cup Sutter Home Merlot
• 2 t salt 1/4 cup honey
• 1/2 cup chopped leeks
• 2 lbs. freshly ground chuck
• Colavita extra virgin olive oil, for brushing on the grill rack and buns 6 sourdough rolls, split
• 3 cups baby red romaine red romaine