Shrimp Stir Fry Recipe | The Palm South Beach Diet Blog

Shrimp Stir Fry Recipe | The Palm South Beach Diet Blog

palm.southbeachdiet.com

The South Beach Diet provides a delicious and healthy recipe for Shrimp Stir Fry that's perfect for those trying to eat healthier without sacrificing flavor.

View full recipe on palm.southbeachdiet.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at palm.southbeachdiet.com.

Share this recipe:

Cooking tools:

  • Wok
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Stove
  • Spatula
  • Plate

Ingredients

  • 4 tsp. avocado oil, divided
  • 2 Tbsp. plus 1 ½ tsp. low-sodium soy sauce, divided
  • 3 garlic cloves, minced
  • 1 ½ lb. medium peeled and deveined fresh or thawed frozen shrimp
  • 2 Tbsp. minced fresh ginger
  • 8 oz. white mushrooms, quartered
  • 4 scallions, cut into 1-inch pieces
  • 1 large bell pepper, any color, cut into thin strips
  • 8 oz. snow peas, strings removed
  • ¼ tsp. red pepper flakes

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This