Shrimp Stir Fry
Stir fries are such a great way to get in veggies. Its also super easy to make and you can use whatever veggies you have in your fridge and also use frozen vegg
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Cooking tools:
- Skillet
- Stove
- Plate
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 1 lb thawed shrimp - deveined and peeled (opt for wild and organic shrimp if possible )
- 6 cups veggies of your choice - cut up in 1" pieces (you can use a mix of fresh and frozen veggies)
- 4 cloves cloves of garlic, minced - divided
- 1/2 inch finely grated ginger
- 1 tsp crushed red chili flakes
- 2 tsp sesame oil
- 2 tsp low sodium soy sauce
- 1 tbsp oyster sauce
- 1 tbsp of your favourite stir fry sauce (I use szecwan sauce )
- 1 tsp corn starch or arrowroot powder
- 1 tsp rice vinegar
- 1/4 cup raw cashews (toasted on skillet )
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