Hawaiian Turkey Slow Cooker Stew

Name: Hawaiian Turkey Slow Cooker Stew
Ingredients: 1 boneless skinless Ontario turkey breast, about 1 1/4 lb/625 g; 2 tbsp (25 mL) sodium reduced soy sauce; 1 tbsp (15 mL) rice vinegar; 2 tsp (10 mL) grated fresh ginger; Pinch freshly ground black pepper; 2 tsp (10 mL) canola oil; 1 red onion, coarsely chopped; 1 cup (250 mL) turkey or vegetable broth; 2 cups (500 mL) chopped fresh pineapple; 1 cup (250 mL) pitted Medjool dates, chopped; 2 tsp (10 mL) hot pepper sauce; 1 green bell pepper, chopped; 3 cups (750 mL) cooked brown rice

ontarioturkey.ca

Sweet and sour Hawaiian turkey stew in a slow cooker makes quick family-friendly dinner on busy nights. Perfect with cooked brown rice.

View full recipe on ontarioturkey.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontarioturkey.ca.

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