Crispy Canned Salmon Patties Recipe: A Family-Favorite Feast - Beard and Bonnet
Crispy, golden canned salmon patties deliver homestyle comfort in every mouthful. Discover mouthwatering flavors waiting in an easy, budget-friendly dinner option tonight!
Ingredients
- 1 can salmon (14.75 oz / 418 g, drained and cleaned)
- ⅓ cup bread crumbs
- ¼ cup mayonnaise
- 1 egg (beaten)
- 2 tbsps green onions (finely chopped)
- ¼ cup celery (finely chopped)
- 4 tbsps butter (for frying)
- 1 lemon (for garnish)
- 1 dill (for garnish)
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