Maple Harissa Cauliflower With Maple Tahini Sauce
If it feels like your salad is missing something, it might be this maple harissa cauliflower. The Tunisian hot sauce and Northeastern sweetener find common grou
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Parchment paper
Ingredients
- 1 pound cauliflower, about 1 head, cut into florets
- 3 tablespoons maple syrup
- 3 tablespoons harissa paste
- 1/2 teaspoon salt
- 1/4 cup tahini
- 2 tablespoons maple syrup
- 1 tablespoon lemon juice
- 1 large clove garlic, minced
- 1/4 teaspoon salt, plus more to taste
- 2-4 tablespoons water, to thin
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