Indian Pudding | Saveur
Rich, subtly spiced with cinnamon and ginger, and sweet with molasses, this dessert is a version of the pudding that has been served at the venerable Rhode Island clam shack Aunt Carrie's since it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 3 cups milk
- 3⁄4 cup yellow cornmeal
- 1 1⁄4 cups molasses
- 1⁄4 cup flour
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1 tsp. salt
- 1 egg, lightly beaten
- Vanilla ice cream
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