Horchata Mousse | Sysco Foodie

Horchata Mousse | Sysco Foodie

foodie.sysco.com

Discover the creamy and refreshing Horchata Mousse recipe to add a delightful twist to your dessert menu. Perfect forSpecial occasions or everyday treats!

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Ingredients

  • 1 cup toasted and crushed Graham crackers
  • 1/2 cup of horchata base dissolved in whole milk
  • 1/2 cup Casa Solana sweetened condensed milk
  • 1 1/2 teaspoon of unflavored mousse powder
  • 2 cups Wholesome Farms Classic whipped cream, chilled
  • 1 teaspoon Sysco Imperial/McCormick vanilla extract

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