Vegetable and Tofu Dumplings with Miso Slaw and Rice

Vegetable and Tofu Dumplings with Miso Slaw and Rice

www.quitelike.com

A crispy bottom is always welcome when attached to soft but crunchy dumplings pan-fried until golden. These veggie and tofu parcels only get more delicious when served with a miso-boosted slaw of...

View Original

Share this recipe:

Ingredients

  • 60ml (¼ cup) water
  • rice
  • miso slaw
  • dumplings
  • soy sauce
  • Japanese-Style Seven Spice

More Like This