Mille-feuille with apple
Delight your kids with our Mille-feuille with apple recipe from the Kids Cooking Club! Perfect layers of puff pastry, caramelized apples, and creamy custard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.kidscookingclub.gr.
Ingredients
- 1 packwhole wheat puff pastry
- 2 peeled apples chopped into small cubes
- 1litre milk
- 4 egg yolks
- 1 egg
- 50g corn flour
- 220g brown sugar
- 2 tablespoons olive oil
- 2 pieces (20g) white chocolate
- 1 vanillin
- 1 tablespoon cinnamon
- A pinch of icing sugar and cinnamon for the sprinkling
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