Cozy French Onion Bean Toast - Vegan Comfort Food - My Homemade Recipe
Transform classic French onion soup flavors into a hearty bean toast. Caramelized onions and savory beans create a delicious vegan comfort food perfect for cool days.
Ingredients
- 3 tablespoons olive oil
- 1 pound yellow onions, sliced into 1/8-inch thick rings
- 1/2 teaspoon kosher salt
- 2 teaspoons sherry vinegar
- 4 slices solid bread (preferably whole grain or sourdough)
- 2 tablespoons olive oil
- 1 tablespoon nutritional yeast
- 3 cups cooked cannellini beans with their broth (or ayocote beans)
- 2 tablespoons vegan Worcestershire sauce
- 2 teaspoons shiitake mushroom powder
- Kosher salt to taste
- Fresh ground black pepper for serving
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