Potato Lasagna Recipe
This lasagna is made using potatoes in place of noodles. The perfect mix of fresh veggies, cheese and tomato sauce!
Ingredients
- 10 small red potatoes, thinly sliced
- 10 baby carrots, sliced
- 1 large green bell pepper, chopped
- 0.5 Vidalia onion, chopped
- 3 cloves garlic, chopped
- 2 cups baby spinach leaves
- 0.25 cup shredded smoked Gouda cheese
- 1.5 cups shredded mozzarella cheese
- 0.5 cup shredded sharp Cheddar cheese
- salt and pepper to taste
- 1 (14 ounce) jar vodka marinara sauce
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