CAULIFLOWER AND BABYCORN MANCHURIAN

CAULIFLOWER AND BABYCORN MANCHURIAN

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CAULIFLOWER AND BABYCORN MANCHURIAN Manchurian: 250 g cauliflower 150 g baby corn 100 g rice flour 50 g corn starch half teaspoon red chilli powder oil for

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Cooking tools:

  • Kitchen scale
  • Wok
  • Chef's knife
  • Cutting board
  • Pot
  • Mixing bowl
  • Skillet
  • Spoon
  • Measuring spoon
  • Measuring cup
  • Stove
  • Plate

Ingredients

  • 250 g cauliflower
  • 150 g baby corn
  • 100 g rice flour
  • 50 g corn starch
  • half teaspoon red chilli powder
  • oil for deep fry
  • 100 g cabbage
  • 100 g capsicum
  • 100 g onion
  • 3 green chilli
  • 1 chopped clove of garlic
  • 1 tablespoon soya sauce
  • 2 tablespoons chilli sauce
  • 1 tablespoon vinegar
  • 4 tablespoons tomato sauce
  • black pepper to taste
  • salt to taste
  • 100 g spring onion

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