Mexican Style Street Corn Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Mexican Style Street Corn!
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Cooking tools:
- Pot
- Stove
- Paper towel
- Baking sheet
- Grill
- Grill pan
- Mixing bowl
- Spoon
- Pastry brush
- Chef's knife
- Cutting board
Ingredients
- 6 Ears of Corn, husks trimmed but not removed
- 4 Tbsp of Mayo
- 4 Tbsp of Sour Cream or Mexican Crema
- 6 oz of Crumbled Cotija Cheese
- Chopped Cilantro, optional
- Chopped Scallions, optional
- Lime Wedges, optional
- Salt, to taste
- Pinch of Chili Powder
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