Black Chickpea Sundal Recipe | Healthy Snack
Wholesome black chickpea sundal made with coconut and raw mango. A protein-rich, healthy snack perfect for Navratri or everyday munching.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homecookingshow.in.
Ingredients
- 200 g brown chickpeas
- water
- 2 tsp oil
- 1 tsp chana dal
- 1 tsp urad dal
- 1/2 tsp cumin seeds
- 1/2 tsp mustard seeds
- 1/2 tsp asafoetida powder
- red chillies
- 2 green chilli
- 1/4 cup mango pieces
- 1/4 tsp salt
- grated coconut
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