Stir Fry Veggies With Salsa Sauce
Discover a crunchy, tangy Stir Fry Veggies with Salsa Sauce. Perfect for lunch or snacks! Try it now!
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Peeler
Ingredients
- Roughly chopped Lollo Rosso Lettuce - 1 cup
- Roughly chopped lettuce - 1 cup
- Tri colour bell peppers - 1 cup (cut in cubes)
- Sliced Broccoli - 1/2 cup
- Tomato - 1 (Sliced thin)
- Onion - 1 (Sliced thin)
- Lemon juice - 2 tablespoon
- Honey - 1 tablespoon
- Olive oil - 1 1/2 tablespoon
- Peeled Orange - 1
- Pepper - 1 tablespoon
- Paneer cubes - 1/2 cup
- Salt to taste
- Tomato - 1
- Onion - 1
- Chilli flakes - 1 teaspoon
- Olive oil - 1/2 teaspoon
- OTHER INGREDIENTS
- Roasted and sliced almonds and walnuts - 1/4 cup
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