Apple and Raisin Strudel - Paula Särekanno
Crispy puff pastry, juicy apples, sweet raisins, and the aroma of cinnamon. This strudel will transport your taste buds straight to autumn.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paulasarekanno.com.
Ingredients
- 300 g puff pastry
- 500 g apples
- 100 g raisins
- 1 tsp cinnamon
- 1 tsp vanilla sugar
- 30 g almond flour
- 65 g brown sugar or stevia sweetener
- 40 g breadcrumbs
- 1 egg for brushing
- Vanilla sauce for serving
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