Creamy Garlic Butter Salmon (Keto Recipe)
This creamy garlic butter salmon recipe is keto and includes a rich, creamy sauce for an easy low-carb dinner. And it takes just 20 minutes to make
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Cooking tools:
- Skillet
- Nonstick skillet
- Chef's knife
- Cutting board
- Plate
- Spatula
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen towel
- Stove
- Paper towel
- Salt shaker
- Pepper mill
- Citrus press
- Kitchen timer
Ingredients
- 4 6-oz (680g) salmon fillets (skinned if desired)
- Sea salt
- ground black pepper
- 1 tbsp (15ml) extra virgin olive oil
- 3 tbsp (28g) butter
- 4-6 cloves garlic (peeled)
- 1/3 cup (80ml) fish stock
- 1/3 cup (80ml) heavy cream
- 2 tbsp (6g) fresh dill (chopped)
- Crushed red pepper flakes (to taste)
- lemon wedges (to serve)
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