Easy Swirled Blueberry Cream Cheese Danish Recipe - Recipes by Clare
Make bakery-quality blueberry cream cheese danishes at home with puff pastry! This impressive breakfast pastry features a balsamic blueberry sauce swirled with creamy filling.
Ingredients
- 1/2 cup fresh or frozen blueberries
- 1 tablespoon granulated sugar
- 2 teaspoons balsamic vinegar
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1 pound puff pastry dough (2 sheets), thawed
- 1 tablespoon water
- 2 tablespoons turbinado sugar
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