Rhubarb Sponge Cake - Fruity Sponge Recipe – Choc Affair
Try our delicious Rhubarb Sponge Cake Recipe, made with a fresh strawberry and rhubarb pulp and a fruity white chocolate ganache - this is certainly perfect for the British summer!
Ingredients
- 225g Fresh Strawberries
- 150g Fresh Rhubarb
- 135g Granulated Sugar
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