Pear-almond Crumble In A Jar Recipe

Ingredients

• 2 Pears (approx. 450 g; e.g. Williams Christ)
• 1 Vanilla pod
• 4 TABLESPOONS Lemon juice
• 1 TABLESPOON + 40 g brown sugar
• 75 g dried cranberries
• 100 g Flour
• 40 g crushed almonds
• 1⁄2 Tsp Spekulatius spice
• 7-10 Tbsp Salt
• 75 g cold butter
• 1 TABLESPOON Icing sugar